Advantage Hood Cleaning

Advantage Hood Cleaning

Advantage Hood Cleaning
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New England's most trusted name in hood and exhaust cleaning Exceptional customer satisfaction ratings. A properly functioning commerical kitchen exhaust system is critical to your business and your bottom line. When properly maintained, your exhaust system will provide you with years of trouble free service. Our team of highly trained technicians provides round the clock service 365 days a year to reduce downtime and lost revenue.

Scheduled maintenance of a grease containment system prevents grease and oil from costly roof membrane damage. We also understand time is money which is why we use heavy duty, state of the art, truck mounted equipment. And with over 20 years of experience, we've refined and improved our custom fabricated equipment and tools of the trade. Do I have access panels in place in compliance with NFPA code standards to insure all areas of my system are accessible and can be cleaned properly?
Services
Our customers demand the very best and include some of the most highly respected names in the New England restaurant community.
You simply cannot afford roof damage or a fire from an improperly cleaned and maintained grease containment system.
A properly functioning kitchen exhaust system is critical to your business and your bottom line.
When properly maintained, your exhaust system will provide you with years of trouble free service.
Conversely, a neglected kitchen exhaust system may result in premature breakdowns, fires, exorbitant repair costs and loss of revenue due to kitchen shutdowns.
Advantage Hood's certified technicians use state of the art techniques for grease removal and complete exhaust system cleaning.
We continually educate our team of experts to meet the highest level of performance through industry events and in-house trainings.
Look to Advantage Hood to learn the latest industry information pertaining to both 527 CMR Codes and International Mechanical Codes.
Did you know that all companies/contractors engaged in the cleaning of commercial kitchen exhaust systems within the State of Massachusetts and the City of Boston are required to have at least one person on each work crew successfully licensed as a State and Boston Certified Cleaning Specialist (BCCS).
At Advantage Hood, we understand your commercial kitchen exhaust system is the backbone of your business.
Our certified technicians clean, maintain and repair commercial kitchen exhaust systems.
Safety is our number one priority.
We also understand time is money which is why we use heavy duty, state of the art, truck mounted equipment.
Properly maintaining your restaurant kitchen exhaust system is a smart business decision.
Mechanical failure can shut down your business.
With over 20 years of experience cleaning and maintaining kitchen exhaust systems, we continually refine and improve our custom fabricated equipment and tools of the trade.
For twenty years, customers have relied on Advantage Hood to ensure that their kitchen and exhaust system operate at peak performance throughout the year.
We take this trust very seriously.
That's why our technicians get the job done right the first time, leaving you with a grease free exhaust system from cook top to roof top.
But don't take our word on it.
Our customer testimonials and long-term relationships speak volumes.
The quality of service, preventative foresight and dependability in emergency situations is unmatched.
Hood cleaning in a commercial kitchen or a restaurant means keeping a hood and kitchen exhaust system in working order.
This is essential for the safety of your customers and employees.
It's also important for your bottom line because regular maintenance avoids costly repairs.
The A-Team are experts at hood cleaning.
Verify that your cleaning company is certified and registered with the City of Boston and the State of Massachusetts.
Quarterly - Systems serving high-volume cooking operations, such as 24-hour cooking, charbroiling, or wok cooking.
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